The Woodlands
Hearsay on the waterway
A refined culinary experience in the heart of The Woodlands
Ahi Tuna Nachos19
Seared sushi-grade ahi, crisp wontons, avocado, sriracha aioli, sesame & scallion.
Spinach & Artichoke Dip15
Warm three-cheese blend, house tortilla chips, toasted crostini.
Truffle Deviled Eggs13
Black truffle, crème fraîche, chive, smoked paprika.
Crispy Brussels Sprouts14
Bacon jam, aged balsamic, shaved parmesan.
Calamari Fritti17
Lightly fried, cherry peppers, lemon, calabrian aioli.
Cheese Board24
Artisan cheeses, honeycomb, candied nuts, seasonal preserves.
House Favorite
The Grand Charcuterie
Cured meats, artisan cheeses, a warm soft pretzel, olives, candied pecans, seasonal fruit and house mustards — built for the table. $32